Lithuanian Cuisine. Traditional Holidays and Food

The book, "Lithuanian Cuisine. Traditional Holidays and Food", is intended for anyone who is interested in the national traditions of Lithuania, or in upholding those traditions, and who is looking for traditional food recipes.

Professor Libertas Klimka makes the reader aware of traditions and customs that are characteristic of twelve main calendar festivals. Since having a good meal has always been important to Lithuanians, anyone who loves cooking will find as many as eighty Lithuanian recipes in this book.

• Publisher: Tierra Publica
• Authors: Libertas Klimka, Irina Koscelkoviene, Gabriele Sulinskaite
• Publication Date : 2019
• Format: Hardcover, 204 pages
• ISBN : 9786094731372